![]() 11/28/2013 at 13:23 • Filed to: None | ![]() | ![]() |
Green bean caserole! Its a tradition for me to make it, and I make it pretty damn well.
![]() 11/28/2013 at 13:25 |
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If you don't say so yourself.
![]() 11/28/2013 at 13:27 |
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Well considering people beg me to make it....I'd say that I make it well lol
![]() 11/28/2013 at 13:28 |
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If it's similar to this casserole, I whole stomach-ly approve.
![]() 11/28/2013 at 13:29 |
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Yep that's it.
![]() 11/28/2013 at 13:34 |
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That's a fancy signature, eh? Nice!
I wish I had fancy signatures. I only get asked to do pancakes, schmarren and burgers.
![]() 11/28/2013 at 13:46 |
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Recipe?
![]() 11/28/2013 at 13:52 |
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I do burgers and steak because my dad can't grill very well lol.
![]() 11/28/2013 at 13:53 |
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Basically the recipe on the back of the French's French Fried Onions package, with some liberties taken. So, French Fried onions, green beans, cream of mushroom soup, pepper, and milk. I add salt and other stuff too but not much.
![]() 11/28/2013 at 13:59 |
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But you've still got a fancy signature.
Although I am not that bad at Goulasch.
![]() 11/28/2013 at 14:08 |
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I'll be right over. :)